Formulation Guide | |||||||
Formulation | Moisturizing Cream | ||||||
Application | Skin Care | ||||||
Typical Formulation Ingredients | |||||||
Phase | Ingredient | Quantity (%) |
Process: 1. Heat Lanolin to 60℃ and melt. Then add the other Phase A, Stir it until uniform. Make it ready for use with constant temperature. 2. Add Phase B slowly into Phase A and stir it until uniform. 3. Dissolve the Pullulan with deionized water. And then add Phase C when it is cooled down to 40℃. 4. Wait until it is cooled down to 30℃, and then add Phase D and stir it until uniform |
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A | TP 9041 | 15.00 | |||||
TP 305 | 1.50 | ||||||
GTCC | 3.00 | ||||||
Anhydrous Lanolin | 5.00 | ||||||
B | TP PG 10 | 3.00 | |||||
TP 940 Carbomer | 0.20 | ||||||
Triethanolamine | Q.S. | ||||||
Deionized Water | 20.00 | ||||||
C | TP PLN 95 | 0.30 | |||||
TP HA 92 | 0.20 | ||||||
Allantoin | 0.10 | ||||||
Deionized Water | To 100 | ||||||
D | Fragrance | Q.S. | |||||
Preservative | Q.S. |
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